Glycosylation analysis laboratory

Analysis services for biopharmaceuticals Immediate handling of your samples
More than 120 people
More than 120 people at your service
5200 m² laboratory
5200 m² laboratory + 99% of services are provided in-house
Accredited laboratory
Accredited laboratory COFRAC ISO 17025

As a biopharmaceutical manufacturer, you are looking to carry out glycosylation analysis

What is glycosylation?

Glycosylation is an essential biological process in which sugar chains (glycans) are attached to proteins or lipids. This post-translational modification (PTM) plays a key role in the structure, stability and function of biomolecules. It is particularly critical in the biopharmaceutical field, where it influences the efficacy and immunogenicity of biological medicines, notably monoclonal antibodies (mAbs) and therapeutic proteins.

Why carry out a glycosylation analysis?

Glycosylation analysis is essential for guaranteeing the quality and performance of biomedicines. It is used to check compliance with international regulatory requirements such as those of the EMA, FDA and ICH. Analysis also helps to assess the stability of biomolecules throughout their development and production, ensuring optimal performance.

In biomanufacturing, identifying and controlling glycosylation profiles helps to optimise manufacturing processes and improve the yield of biopharmaceutical products. Finally, this analysis enables the detection of structural variations that could affect the therapeutic efficacy and safety of products administered to patients.

FILAB supports biopharmaceutical companies in glycosylation analysis

Why choose FILAB for glycosylation analysis?

FILAB, a laboratory of analytical expertise, offers comprehensive services for glycosylation analysis. We offer a range of customised methods to assess the properties of proteins or lipids, tailored to the specific needs of each customer.

Our glycosylation analysis services

Glycan structure analysis

Extraction and purification of glycans

Separation and identification of glycans

Glycan profiling

Characterization of glycans

Quantification of glycosylated structures

Separation by capillary electrophoresis

Analysis of protein glycosylation

Determination of glycosylation sites

Comparison of production batches

Study of glycoform heterogeneity

Cutting-edge techniques for measuring physico-chemical properties

analyse n-glycans
The filab advantages
A highly qualified team
A highly qualified team
Responsiveness in responding to and processing requests
Responsiveness in responding to and processing requests
A COFRAC ISO 17025 accredited laboratory
A COFRAC ISO 17025 accredited laboratory
(Staves available on www.cofrac.com - Accreditation number: 1-1793)
A complete analytical park of 5,200m²
A complete analytical park of 5,200m²
Tailor-made support
Tailor-made support
Anaïs DECAUX Customer Support Manager
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